DEVELOPING AND DELIVERING HIGH QUALITY SURGERY INTO COMMUNITY IN LMIC: EXPERIENCE IN KERALA, INDIA



Assessing Elemental Diversity in Edible-Podded Peas: A Comparative Study of Pisum sativum L. var. macrocarpon and var. saccharatum through Principal Component Analysis, Correlation, and Cluster Analysis

This study assessed eleven elements in 24 edible-podded peas, including sugar snap pea and snow pea genotypes aiming to identify promising parents for nutraceutical breeding.Elemental concentrations of pods (dry weight basis) were hp victus 15-fa0031dx estimated through inductively coupled plasma-optical emission spectroscopy (ICP-OES).The ranges f

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